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Mother's Day Brunch at the AGW

Sunday, May 13, 2012 | 11 am – 2 pm

Join Chef Julie Myers of Thyme-to-Go, the newest addition to Windsor's culinary food scene for a unique Mother's Day Brunch here at the AGW. Offering a wide array of appetizers, main course selections, a tasty children's menu and so many fabulous desserts to choose from, this menu and great venue will prove to mom just how much you really love her! See menu link below.

For reservation please call Thyme-to-Go directly at 519-254-3434
$35 per person; children under 12: $17.50
Reservations will not be accepted by the AGW

Join in the weekly Sundays in the Studio, 12:30 - 2 pm, followed by a FREE public tour.